Millbrook Winery | Explore Peel Region and Mandurah

Millbrook Winery

Offers you the opportunity to savour the award- winning Millbrook wines in a stunning setting within the Serpentine National Park.

Tasting Room Open: Wed - Mon 10am - 5pm Groups by appointment

Restaurant Open: Thurs - Mon (Bookings Essential)

Picnic hampers available spring and summer - (Advanced bookings essential)

Tuesday: Closed

Location: Old Chestnut Lane Jarrahdale
Phone: 08 9525 5796
Fax: 08 9525 5672


Millbrook is a boutique winery situated in the historic town of Jarrahdale in Western Australia, 45 kilometres south-east of the capital city Perth. The winery is located at picturesque Chestnut Farm nestled among virgin jarrah forests, with stunning vistas of the rolling landscape.

The origins of Chestnut Farm date back to the nineteenth century when the original owner, Joseph Batt, planted an orchard and the first grapevines in 1860, providing fruit and a few headaches to the local timber-millers in Jarrahdale.

Today, Chestnut Farm and Millbrook Winery, comprising 140 hectares (346 acres), are owned by Peter and Lee Fogarty.

In addition to the vines which line the steep slopes, the property still incorporates an active orchard, as well as an olive grove, sparkling lakes, and marron and trout dams.

The name Millbrook was derived from the timber-milling history of Jarrahdale and the Gooralong Brook which is a feature of the town

Millbrook Winery, together with the iconic Lake's Folly vineyard in the Hunter Valley, New South Wales; Deep Woods Estate in Margaret River, Western Australia; and Smithbrook Wines in Pemberton, Western Australia; forms part of the Fogarty Wine Group.

To complement the fine wines, Millbrook Winery offers a unique "from the property" menu to complement its award-winning wines. The menu changes with the seasons to utilise over 100 varieties of heirloom vegetables grown and handpicked daily from our one acre garden. Stone fruit, citrus, figs, apples, herbs, free-range eggs, olives and honey are also sourced from the estate.

The Head Chef, Guy Jeffreys, provides a modern Australian menu in the restaurant, or picnic baskets to enjoy by the lake in spring and summer.

The restaurant, which is located on the upper level of the winery with sweeping views, is also a superb function room ideal for special occasions or corporate events.

The Millbrook tasting room has a range of wines available for tasting or purchase by the glass or bottle and offers a light food menu on Sunday.

Millbrook also has a superb upper level function room which is ideal for weddings or special events. The chef can design a menu to suit your catering requirements.

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Enjoy Millbrook Winerys stunning surrounds with a gourmet tasting board and bottle of award-winning Regional Sauvignon Blanc for only $50 (valued at $67). Bookings essential. Offer valid 1 December 2016 to 28 February 2017


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